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About Daniel Boulud
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Daniel Boulud is a French chef, restaurateur, and TV personality best known for his culinary work. He was born in Saint-Pierre-de-Chandieu, France, on March 25, 1955.
Daniel began cooking at a young age, but he was first recognized at the age of fifteen when he reached the finals in France's competition for Best Culinary Apprentice. He has since had an extensive culinary career that has seen him open numerous restaurants, including Le Pavillon, Daniel, Epicerie Boulud, Maison Boulud, Café Boulud, Brassiere Boulud, and Le Gratin.
Daniel has been a recurring figure on the TV shows After Hours with Daniel Boulud, American Masters, The Chew, Top Chef Canada, The Toque 12 - Master Chefs, Today, and Top Chef, which features Tom Colicchio, Padma Lakshmi, and Gail Simmons.