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About Barry Lewis
Barry Lewis is an author and a self-taught cook born on July 15, 1982 in England. He is mostly known as a YouTube star through his channel My Virgin Kitchen which he founded in 2011. When he started posting his homemade cooking videos online, he was working as a quantity surveyor in South Wales. He started to learn to cook on Christmas Day in 2010. It was Jamie Oliver that inspired him to start filming recipe attempts online from his home in 2010 and to create his cooking channel, and wound up being spotted by the celebrity chef himself.
Barry is the author of the cookbook Dinner’s On. He also has a joint YouTube channel Barshens with Stuart Ashen.
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