Rosie Birkett Management Team
Rosie Birkett Agente
Londres,
Reino Unido
Londres,
Reino Unido
Rosie Birkett Manager
Rosie Birkett Publicista
Rosie Birkett Fechas de la gira
Acerca de Rosie Birkett
Rosie Birkett is an English award-winning freelance food journalist, author, brand influencer, and food stylist, with more than a decade of experience in the food business. She writes cookbooks on different recipes, and encourages a stronger link between the cooks and the food they serve. She is passionate about cooking and enjoys revealing the mysteries behind food's sumptuous taste.
Birkett studied English Literature at Leeds University, which led her into magazine publishing. Her job took her to London, where she discovered she had a thing for cookery and catering. She became a specialist in food writing, and her career flourished.
Driven by the belief that food unites people of different cultures, Birkett has written several articles on food recipes to publications like The Guardian, Harper’s Bazaar, and Grazia. As a cook, she has worked as an assistant to renowned British-Vietnamese chef Uyen Luu to enlarge her repertoire to food styling and commercial photoshoots.
Some of her cookbooks include the critically-acclaimed "A Lot On Her Plate" and "The Joyful Home Cook." Her immense contributions have earned several recognitions, such as the Guild of Food Writers Award.
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